Selection of Cinta DOP cold cuts from the Bezzini farm since 1927 Loc. Simignano – Sovicille (SI), accompanied by artisan bread croutons, with Cinta Senese lard, Italian walnuts and BIO acacia honey

€20.00

Three Pecorino DOP selected by the Il Fiorino dairy in Roccalbegna (GR) since 1957, signature pecorino cheeses that have won awards worldwide, served with fresh fruit, Italian dark chocolate and BIO acacia honey

€18.00

Tuscan fennel croquettes, potatoes IGP,Jerusalem artichoke and ricotta from the Il Fiorino dairy in Roccalbegna (GR) since 1957, breaded with nuts and baked artisan bread

€16.00

Homemade ravioli with ground Tuscan red radicchio of Cinta sense DOP from the Bezzini farm since 1927 and soft pecorino cheese bechamel DOP with 20 days of aging from the Il Fiorino dairy since 1977 with laurel, on a cream of red radicchio

€20.00

Homemade tagliolini with yellow eggs from the Maremma and Petra “00” flour with pancetta from Cinta Senese DOP from the Bezzini farm since 1927, Blue Erborinato from the Il Fiorino dairy since 1957 and Tuscan leeks

€18.00

Homemade pici with yellow pumpkin cream at km / 0 with gray pork sausage from the Butcher Senese, “Da Fulvio” Agricultural Cooperative of Sienese Breeders with BIO turmeric and milk cream

€16.00

Italian duck stuffed with Tuscan black cabbage, Cinta Senese DOP finocchiona from the Bezzini farm since 1927 and double-cooked toasted Italian almonds on black cabbage puree and Igp potatoes

€30.00

DIGP rabbit from the Rossi farm stuffed with Tuscan spinach, sausage from the Senese Butcher, the Agricultural Cooperative of Sienese Breeders, Cinta Sense DOP lard from the Bezzini farm since 1927 and toasted Italian walnuts, on a puree of Tuscan spinach

€29.00

Skewer of Chianina IGP 5R breed croup from the Senese Butcher, Agricultural Cooperative of Sienese Breeders stuffed with BIO tomato, purple cabbage, toasted Italian hazelnuts, raisins and soft PDO pecorino from the IL Fiorino dairy since 1957, on a bed of sauteed Tuscan purple cabbage

€28.00

Homemade ricotta cheesecake from the IL fiorino dairy in the Maremma since 1957 with BIO white chocolate, Tuscan pomegranate reduction and Italian IGP walnuts

€10.00

Homemade tiramisu with BIO dark chocolate, mascarpone and ladyfingers from Maremma, banana jam and toasted Italian hazelnuts

€10.00